Wednesday, June 16, 2010

a good food day

I've been cheap. Good cheap though. Really delicious so far and I've only been spending about two to three dollars a day on lunch foods. Today was especially satisfying after realizing that the corner grocery place has stacks of pistachio baklava in the perfect serving size!

So today at work, I had milk and baklava after a breakfast of yogurt and granola. Lunch of arugula, beets, goat cheese, and pear. Savory zongzi at home for dinner. Mmm so happy!

Beets in Union Square, NYC a bajillion (two) years ago:


Forgot that the reason I am saying this: I pulled a Melissa and freaked out over a bit of a magenta aura in the toilet water. Too bad I left my Poo Log at school because this would have been the perfect entry.


C. C. Mock said...

I love zongzi. I pickled some salted eggs for Tim's Mom to make Zongzi. Hope thy turn out good with grease!

modge posh said...

hahaha pink magic glow!!